Tomato Varieties
| Variety | Type | Days | Growth Habit / Seed Type | Disease Resistance | Description | Picture |
|---|---|---|---|---|---|---|
| Beefsteak | Slicer | 80 | I, OP | Brilliant red fruits weigh up to 2 lbs. Solid, meaty and juicy with a rich sub-acid flavor. |  |
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| Better Boy | Slicer | 75 | I, X | F1, V, N, St/L, A | Deep red beefsteak-type tomatoes. Very flavorful, with flesh that's juicy yet firm. A highly adaptable variety that thrives in nearly any climate. |  |
| Big Beef | Slicer | 73 | I, X | F2, N, St/L, A, TMV | AAS Winner. Red, beefsteak-type tomato. Old-time tomato flavor, early to bear, and highly disease resistant. A good choice in any climate. |  |
| Black Cherry | Cherry | 70 | I, OP | Dusky brown, Large grape-size fruit. Rich black tomato flavor. Prolific vines. |  |
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| Black Krim | Slicer | 75 | I, OP, H | Dark reddish-purple to black beefsteak fruits with shiny black/green shoulders. Rich sweet flavor. Fairly early, very prolific. |  |
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| Black Sea Man | Slicer | 75 | D, OP, H | Medium sized fruits with brown-black skins and pink shoulders. Rich, tangy tomato flavor. A hardy Russian heirloom. |  |
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| Brandywine Red | Slicer | 80 | I, OP, H | IR, CR | Baseball-sized red fruits. Full of flavor. Very vigorous. One of the best-known heirloom tomato varieties. |  |
| Bush Champion II | Slicer | 65 | D, X | F1, N, St/L, A | Good yields of 8 to 12 oz red tomatoes. They are very meaty and flavorful. Perfect for sandwiches, salads, and slicing. |  |
| Cherokee Purple | Slicer | 80 | I, OP, H | NW Experts pick. Dusky pink with dark shoulders. Medium-large sized fruits. Rich flavor and texture. A favorite among heirloom enthusiasts. |  |
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| Crimson Carmello | Slicer | 75 | I, X | V, N, LB, TMV | Red juicy fruit with perfect sweet to acid balance. Produces heavy clusters of generous-size round fruit on strong, uniform plants. |  |
| Cuore di Bue | Slicer | 85 | I, OP, H | Large pinkish-red oxheart-type fruit. Sweet flavor. Abundant, 4" fruits on vigorous plants. Italian Heirloom. |  |
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| Delicious | Slicer | 70 | I, OP, H | Large red fruit, most over 1 lb. Smooth, nearly solid fruits with small cavities and excellent flavor. Developed from Beefsteak. |  |
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| Early Girl | Slicer | 57 | I, X | F2, V | Red, medium size fruit packed with flavor. Meaty with firm texture and blemish-resistant skin. Heavy yields on hardy vines. Early season. |  |
| Fantastic | Slicer | 80 | I, X | IR, CR | Scarlet-red, medium-sized, globe shaped fruits. Tasty heirloom flavor. Heavy yields are excellent for canning. |  |
| Glitter | Cherry | 70 | I, X | Brilliant orange gems. Internal color is equally bright. High sugar content will make you want more! Fruit holds well on the plant. |  |
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| Gold Nugget | Cherry | 56 | D, OP | V | Golden-yellow, fine-flavored, 1" round-to-oval fruits. Uniform, compact plants average 24" in height and begin fruiting extra-early. |  |
| Golden Rave | Plum | 70 | I, OP | Golden-yellow, 1-2 oz. fruits. A “baby roma” type with excellent flavor, fruit size and shape. Performs well in a wide range of climates. |  |
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| Green Zebra | Slicer | 75 | I, OP, H | Glowing green skin overlaid with olive and gold mottled streaks. Sweet and zesty flavor. 1 ½” - 2 ½” salad tomato. |  |
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| Japanese Trifele Black | Slicer | 85 | I, OP, H | Green-streaked shoulders, deepening to mahogany and a nearly black base. 6oz pear-shaped fruit. Meaty interior. Rich flavor. Excellent canner. |  |
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| Jaune Flamme | Slicer | 75 | I, OP, H | Bright apricot-orange fruit surrounding reddish flesh. Large cherry size. Sweet and high yielding. Cooking, fresh, drying, roasting, or canning. |  |
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| Juliet | Plum | 60 | I, X | F1, N, AB, LB, CR | AAS Winner. Deep red oblong sweet fruit. Ripens early and holds well on and off the plant. Multi-use tomato for fresh eating, sauce and drying. |  |
| Large Red Cherry | Cherry | 80 | I, OP | Deep scarlet, round, and flavorful. High yields of 1"-1¼”-diameter fruits in clusters of 5 on hardy, spreading vines. An excellent salad tomato. |  |
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| Moonglow | Slicer | 80 | I, OP, H | Medium-sized, bright orange globes with solid flesh, few seeds, and mild sweetness. Excellent keeper. |  |
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| Moskvich | Slicer | 60 | I, OP, H | CR | Deep red smallish fruits with outstanding rich flavor. Early, abundant and like many Russian types they do well in cool/cold conditions. |  |
| Mountain Merit | Slicer | 75 | D, X | F3, V, TSWV, N, AB, LB, IR | AAS Winner. Deep red, medium to large size fruits with excellent resistance to Late Blight, as well as others, makes the perfect slicing tomato. |  |
| Opalka | Plum | 82 | I, OP | Red, 3” by 6” paste tomato. Excellent flavor and very few seeds make this a perfect tomato for processing or drying. Fruits hold well on the vine. |  |
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| Orange Paruche | Cherry | 67 | SD, X | F1, ToMV, TMV | Brilliant orange fruits are irresistible, and vitamin packed. Sweet and flavorful. Very productive. Winner of Territorial Seed taste test. Cherry |  |
| Pink Berkley Tie Dye | Slicer | 70 | I, OP, H | IR | Dark pink with green striping, and the flesh is pink with yellow streaks. The flavor is sweet and complex like the finest heirlooms. 8-12 oz fruits. |  |
| Roma | Plum | 76 | D, OP | F1, V, N, A, LB | Red, pear-shaped fruits that are nice and meaty, with very few seeds.Well-known paste-type tomato, perfect for sauces, pastes and ketchup. |  |
| San Marzano | Plum | 80 | I, OP | Bright-red, slightly rectangular. Large clusters of 3 1/2” fruits. High in sugars, pectin, and flavor for the richest sauces, pastes, and soups. |  |
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| Skyway | Slicer | 78 | D, X, H | F3, V, TSWV, N, TYLCV, ToANV | Large red, moderately ribbed, beefsteak-type tomatoes. Good flavor and fruit quality. |  |
| Stupice | Slicer | 52 | I, OP, H | Deep red, 2-3 inch fruits. Very sweet, tangy and flavorful. Cold-tolerant tomato popular with those who have short growing seasons. |  |
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| Sungold | Cherry | 62 | I, X | F2, V, TMV | Bright apricot-orange round globes. Sweet fruity flavor. Reliable, prolific producer. 1 ¼ inches across on long, 10–15 fruit, grape-like trusses. |  |
| Sunsugar | Cherry | 62 | I, X | IR, CR | Golden-orange beauty. Sugar-sweetness and flavor, superb texture, and a tangy. The ½ oz fruits grow on large, prolific plants. |  |
| Super Sweet 100 | Cherry | 65 | I, X | Scarlet-colored, cherry-sized fruits are high in Vitamin C. Bursting with sugary flavor. They grow in long clusters and produce into the fall. |  |
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| Sweet Million | Cherry | 60 | I, X | F1, TMV | Dark-red fruits grow in long chains. Super-sweet. Slightly larger than Sweet 100. Matures early and continues producing until frost. |  |
| Taxi | Slicer | 70 | D, OP, H | Bright yellow 4-6 oz sweet, meaty fruits. Good for slicing making them perfect for sandwiches. Can be grown well in most areas. |  |
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| Terenzo - Container | Cherry | 56 | D, X | AAS Winner. Juicy, red, cherry fruits average 1¼” across. Compact dwarf plants, 16-20" tall and 20" wide, excel in containers and hanging basket. |  |
Habit
I-Intermediate, D-Determinate, DD-Dwarf Determinate, SD-Semi-Determinate, OP-Open Pollinated, X-Hybrid, H-Heirloom
| Disease Resistance | |
| A | Alternaria Stem Canker |
| AB | Early Blight (Alternaria solani) |
| CR | Crack Resistance |
| F1 | Fusarium Wilt Race 1 |
| F2 | Fusarium Wilt Races 1 and 2 |
| F3 | Fusarium Wilt Races 0, 1, and 2 |
| IR | Intermediate Resistance |
| LB | Late Blight (Phytophthora infestans) |
| - | |
| N | Nematodes |
| St/L | Stemphylium (Gray Leaf Spot) |
| TMV | Tobacco Mosaic Virus |
| ToANV | Tomato Apex Necrotic Virus |
| ToMV | Tomato Mosaic Virus (Strains 0, 1, and 2) |
| TSWV | Tomato Spotted Wilt Virus |
| TYLCV | Tomato Yellow Leaf Curl Virus |
| V | Verticillium Wilt |